Sandra Tate | Bradley Smoker UK and Ireland

Seafood Salad with Cold Smoked Mussels

A mixed seafood salad is whatever you want it to be, choose the seafood you personally enjoy from...

Posted by Sandra Tate | 12 Jul 2015 | Fish, Hot Smoking |

Isn’t it a joy when you’re generously given home-grown produce from friends and can...

I have found that the combination of hot smoked salmon with a Cajun spices crust is a total...

Gilt-head bream is such an eye-catcher, and the last one at the market on Friday was begging to be...

Enough time has passed for me to be able to face turkey again! Turkey thighs, weighing in at a...